Plancha Fire Pit
Custom sizes available
Complimentary delivery
Delivered within 14 days
Main Features
Dimensions
Country of origin
Wales, UK
Shipping + Returns
Free national kerbside delivery within the UK mainland. Additional charges may apply for deliveries to Northern Ireland and the Scottish Highlands.
Care & maintenance
We’re constantly finding new ways to become more sustainable, so we only select products that are built to last.
- The product should be unpacked immediately upon delivery to release any moisture trapped inside the packaging. If the product is left in its packaging, it may develop uneven rust patches.
- The weathering process may cause rust run-off.
- The guarantee expires if you drill or grind in a way that is not specified.
- Clean annually by spraying coarse dirt off the product with tap water.
A lightly flavoured cooking oil and a good blast of the fire will keep the surface rust free
The Plancha Fire Pit is for outdoor chefs who like it fierce and fiery. The steel cooking ring and hip height design is perfect to stand and deliver quick sears and fast al fresco food.
Plancha style fire cooking, on a heavy-duty steel ring over a fire pit, delivers great flavour. The hot flat grill sears uniformly, producing a tasty crust while locking in moisture. The plancha ring has both plate and grill areas, so that you can also chargrill for a BBQ finish. The Plancha Fire Pit has an 80cm fire bowl and is a hip height model, perfect for keen fire chefs, and even better to gather around.
For use with seasoned wood or charcoal, heat up the flat Plancha grill and pour a few drops of water onto the surface to check that it’s ready for action. If the water forms beads then you’re ready to sizzle. Marinate your food rather than add oil to the surface, and dissolve cooking juices using vinegar, wine, soy sauce or lemon. You can scrape the juices off then and add to your dishes.
The Plancha is made from quality British steel including a 8mm steel grill plate and 3mm steel fire pit which oxidises as it settles into your garden, developing a rich rusty patina. The rust does not affect the longevity of the fire pit. Using a lightly flavoured cooking oil and a good blast with the fire will help keep the cooking surface rust free!
Outdoor cooking on fire
From Ember to Plate: Master the Art of Fire Cooking
Cooking on fire isn’t just about flavour, it brings a range of benefits to your outdoor meals. The natural smoke infuses food with rich, complex tastes you can’t achieve with conventional grills. Fire cooking allows for versatile techniques, from high-heat searing to slow, even roasting. It also turns mealtime into an experience, fostering social connection, outdoor enjoyment, and the unmatched satisfaction of creating meals over a living flame.
The perfect partner
A word from the expert
Authentic Outdoor Cooking